Turist kao gost – prilozi kulinarskom turizmu
"Turist kao gost – prilozi kulinarskom turizmu"
Author(s): Petra KelemenSubject(s): Customs / Folklore, Cultural Anthropology / Ethnology, Book-Review, Tourism
Published by: Hrvatsko etnološko društvo
Keywords: book review; ethnology; tourism; culinary tourism; Istria;
Summary/Abstract: Review of: Nives Rittig-Beljak i Melanija Belaj, “Turist kao gost – prilozi kulinarskom turizmu”, Zagreb: Institut za etnologiju i folkloristiku, 2009., 137 pp.; by: Petra Kelemen
Journal: Etnološka tribina : Godišnjak Hrvatskog etnološkog društva
- Issue Year: 39/2009
- Issue No: 32
- Page Range: 193-195
- Page Count: 3
- Language: Croatian