ВЕРБАЛНА РЕПРЕЗЕНТАЦИЈА КОНЦЕПТА ХРАНЕ У СРПСКОМ ПРИЗРЕНСКОМ ГОВОРУ
THE VERBAL REPRESENTATION OF THE CONCEPT OF FOOD IN THE SERBIAN SPEECH OF PRIZREN
Author(s): Tanja MilosavljevićSubject(s): Customs / Folklore, South Slavic Languages, Cultural Anthropology / Ethnology
Published by: Universitatea de Vest din Timişoara
Keywords: the concept foot; the Serbian speech of Prizren;
Summary/Abstract: The verbal representation of the concept of food in the linguistic image of the world of the Serbian speech of Prizren manifests a segment of traditional Serbian culture in Prizren, which refers to the basic existential sphere of everyday life and one of the fundamental categories of reality, reflecting the linguacultural specificities of the Prizren socium from the beginning of the twentieth century. The linguistic units which fill out the conceptual field of food with their form and content reflect the models of understanding food and drink in the linguistic knowledge of the Serbs from Prizren, the relationship towards food in the Prizren linguistic personality and the culture of food in old Prizren. The ethnic, sociocultural and linguacultural identification features are fixed in culinary system of terms, in which we find the coded elements of oriental gastronomy under whose influence it developed for centuries.
Journal: Исходишта
- Issue Year: 6/2020
- Issue No: 6
- Page Range: 223-236
- Page Count: 14
- Language: Serbian