ПОВЫШЕНИЕ УСТОЙЧИВОСТИ И КОНКУРЕНТОСПОСОБНОСТИ ПРОИЗВОДСТВА С ПРИМЕНЕНИЕМ ПОДХОДА ДИССИММЕТРИИ К УПРАВЛЕНИЮ
INCREASE OF SUSTAINABILITY AND COMPETITIVENESS OF PRODUCTION WITH APPLICATION OF DISSYMMERTRY APPROACH TO MANAGEMENT
Author(s): Maria ParfenovaSubject(s): Economy, Business Economy / Management
Published by: Бургаски свободен университет
Keywords: management; production system; dissymmetry; sustainability; competitiveness; fuzzy sets; the phase transition point
Summary/Abstract: Production management with application of dissymmetry approach of related static and dynamic structures is investigated. The model of management decisions formation using entropy fuzzy sets, which allows to determine the system phase points of transition from one qualitative state to another qualitative state.
Journal: Годишник на Бургаски свободен университет
- Issue Year: XXXII/2015
- Issue No: 1
- Page Range: 5-11
- Page Count: 7
- Language: Russian
