Wybrane innowacyjne narzędzia marketingu w handlu detalicznym żywnością
The Selected Innovative Marketing Tools in Retail Trade in Food
Author(s): Agnieszka Tul-Krzyszczuk, Maria Jeznach, Agnieszka Bobola, Agata PrzybyłaSubject(s): Business Economy / Management, Marketing / Advertising
Published by: Instytut Badań Rynku, Konsumpcji i Koniunktur
Keywords: innovation; marketing tools; retail; food;
Summary/Abstract: The aim of the discussion was an attempt to assess the characteristics and use of the selected innovative marketing tools, which are used in commercial enterprises in the market of food products, which may influence the decision to purchase. The direct interview using a questionnaire was conducted in 2015 among 45 representatives of retail trade in food in Warsaw. Most changes were implemented in interior sales area, the appearance and aesthetics of the place of sale. Increasingly, traders first introduced pricing strategies, and expanded the range of products, including own brands. The result of the work will attempt to identify the main directions of development of innovative activity of enterprises of food retailing. Thanks to the use in commercial establishments of innovative marketing tools it is possible to affect the consumer’s interest in healthy and rational nutrition. The article is of the research nature.
Journal: Handel Wewnętrzny
- Issue Year: 362/2016
- Issue No: 3
- Page Range: 353-362
- Page Count: 10
- Language: Polish