ORGANIC LEGISLATION. ARGUMENTS FOR AND AGAINST THE ORGANIC PRODUCTION Cover Image
  • Price 4.50 €

ORGANIC LEGISLATION. ARGUMENTS FOR AND AGAINST THE ORGANIC PRODUCTION
ORGANIC LEGISLATION. ARGUMENTS FOR AND AGAINST THE ORGANIC PRODUCTION

Author(s): Adrian Vasile
Subject(s): Law, Constitution, Jurisprudence, Business Economy / Management, Agriculture, Social development
Published by: Addleton Academic Publishers
Keywords: organic agriculture; organic production; organic legislation; consumer’s confidence; sustainable management;

Summary/Abstract: The vital needs of food and shelter for all the inhabitants of our planet, and in the case of man, the need for clothes, are being met, but because of the rapid growth of the human population, and the specific needs of the human race, nature is starting to become more and more overburdened. In these conditions, man has been forced to produce the majority of his alimentary needs on his own. Because people have become more and more focused on the procurement of money, agriculture has gotten further and further from the ways of nature, along with the creations of the humans, from irrigation, genetic engineering to chemically altering the products. In this context, the suffering of nature has intensified the occurrences of natural disasters, floods, terrain slips, avalanches, the lack of terrain fertility, pollution, and so on. These phenomena have led to the increase of efforts regarding the protection of nature, and the apparition and development of the concept and practical activities in the ecological agriculture field. In this paper, we are going to familiarize the reader with the specifics of ecological agriculture, to stimulate the individual and collective creativity, regarding the cultivation of crops and growth of animals, while respecting the quality standards for the environment.

  • Issue Year: 9/2017
  • Issue No: 2
  • Page Range: 383-387
  • Page Count: 5
  • Language: English
Toggle Accessibility Mode