Имената на млякото и млечните продукти в балканските езици (Връзка с теориите за индоевропейската прародина)
The names of milk and dairy products in the Balkan languages (Connected to Indo-European Theories)
Author(s): Maya AlexandrovaSubject(s): Language studies, Language and Literature Studies, Theoretical Linguistics, Historical Linguistics, Comparative Linguistics, South Slavic Languages, Philology
Published by: Софийски университет »Св. Климент Охридски«
Keywords: milk; milk products; dairies related words; Indo-European; etymology; expansion of Indo-European languages; DNA; archaeology; Yamnaya culture
Summary/Abstract: The article analyzes the Indo-European roots for milk and diary products and their continuants in the Balkan languages. The early Indo-European milk-related vocabulary confirms the special role of milk in Indo-European expansions. Special attention is paid to the words суроватка and urdhë, inspected by Prof. M. Moskov.
Journal: Българска реч. Списание за езикознание и езикова култура
- Issue Year: 2018
- Issue No: 2
- Page Range: 22-32
- Page Count: 11
- Language: Bulgarian
- Content File-PDF
