Производство на зърнени храни в България (1878 – 1912)
Production of Cereals in Bulgaria (1878 – 1912)

Summary/Abstract: The article deals with the topic of traditional cereal production in Bulgaria in the period after the Liberation until 1912. Emphasis is placed on the factors that determine the state of this most important sector of agriculture, as well as the main trends in it. In this connection, the following issues are addressed: the agricultural population, the land ownership regime, the structure of agricultural production, the development of the grain production areas and others. The main problems on the way of the capitalist change of agriculture in Bulgaria, as well as the state policy for overcoming the backwardness and for agrarian modernization.

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