Utjecaj kulturnih promjena na prehranu stanovništva uz Sutlu
The Influence of Cultural Changes on the Nutrition of the Population by the Sutla
Author(s): Božica Somek-MachalaContributor(s): Vitomir Belaj (Translator)
Subject(s): Customs / Folklore, Recent History (1900 till today), Cultural Anthropology / Ethnology, Rural and urban sociology
Published by: Sveučilište u Zagrebu, Filozofski fakultet
Keywords: cultural changes; nutrition; Slovenian and Croatian population; rural area; ethnology;
Summary/Abstract: The paper presents a general comparative survey of nutrition of Slovenian and Croatian populations in some villages by the Sutla, which is the border between Croatia and Slovenia. Special emphasis is put on cultural, economic and social phenomena that caused changes in nutrition during the last hundred years.
Journal: Studia ethnologica Croatica
- Issue Year: 1989
- Issue No: 1
- Page Range: 201-208
- Page Count: 8
- Language: Croatian