COLORANȚII ALIMENTARI SINTETICI
SYNTHETIC FOOD DYES
Author(s): Raluca Iulia NeaguSubject(s): National Economy
Published by: Universitatea Crestina "Dimitrie Cantemir"
Keywords: synthetic dyestuffs; food products; food industry;
Summary/Abstract: This study examines synthetic dyestuffs.The research is structured in four parts. In introduction, I have defined synthetic dyes and I have done a brief history of these. In the second part, I have shown where these dyes are permitted and what quantities are the most appropriate. In the third part, I have presented the effects of the synthetic dyestuffs presence on health.
Journal: Revista Univers Strategic
- Issue Year: X/2019
- Issue No: 39
- Page Range: 131-151
- Page Count: 21
- Language: Romanian
