Unger, Friedrich. Şark Şekerciliği
Unger, Friedrich. Şark Şekerciliği
Author(s): Osman GüldemirSubject(s): History, Book-Review
Published by: Burhan Çağlar
Keywords: Oriental confectionery; Turkish desserts; Friedrich Unger; Dessert; Ottoman cuisine; Food history;
Summary/Abstract: Review of: Haz. Priscilla Mary Işın – Merete Çakmak. İstanbul: Yapı Kredİ Yayınları, 2020. 151 sayfa. ISBN: 978-975-08-4704-2.
Journal: Kadim
- Issue Year: 2021
- Issue No: 2
- Page Range: 187-191
- Page Count: 5
- Language: Turkish
