Quality Management in the Hotel Industry in the Macro-Regions of Romania
Quality Management in the Hotel Industry in the Macro-Regions of Romania

Author(s): Corina Aurora Marin (Barbu), Norina Popovici
Subject(s): Business Economy / Management
Published by: Editura Lumen, Asociatia Lumen
Keywords: Quality Management; hotel industry; hospitality markets; quality services;
Summary/Abstract: The contemporary dimensions of quality management in Romania represent the fundamental means of evolution of all the agents involved in the dynamism of the market environment. Relevant in the debate of quality management in the hotel industry in Romania is the quality as a numerical and quantifiable direction in the evolution report. Quality management plays a major role in the economic science and management theory, to which is added the special attention from the tourism practices in the last years as a consequence of the direct association between quality and the satisfaction of human needs. The theory and practice of quality management in the hotel industry are accelerated and amplified with the development of society, but they are directly related to the genetic inheritance of the space, cultures, traditions, relief of Romania. The establishment of a quality service is one of the major challenges that management faces, as it is an essential condition for success in the hospitality markets in the emerging countries.

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