Artificial Intelligence and Food Industry
Artificial Intelligence and Food Industry
Author(s): Sonal Pandey
Subject(s): Social development, ICT Information and Communications Technologies
Published by: Scientia Moralitas Research Institute
Keywords: AI; Food Industry; SWOT Analysis
Summary/Abstract: The potential role of Artificial Intelligence is becoming increasingly clear. To keep up with this enormous growth, manufacturers are looking for revolutionary manufacturing techniques, and one such example is the Emergence of AI. The usability of AI provides some form of interactivity between the system users and the system itself, hence enhancing usability. One of the basic human rights is the right to decide. Until now, I have made do with my own brains. If a human solution is forced on me, I can argue, but in the case of “absolute” artificial intelligence, I will be forced to accept. Do I need this? In my research article, I tried to focus on the pros and cons of the adoption of AI in the food industry. With the help of SWOT analysis there are beneficial suggestions about how the industry can check whether it is good for their unique industry requirement needs and how much is the reliability of AI implementation in the food industry. The objective of this research is to find out how AI is doing for the betterment of the food industry and is it good to implement/adopt.
Book: Proceedings of the 22nd International RAIS Conference on Social Sciences and Humanities
- Page Range: 72-76
- Page Count: 5
- Publication Year: 2021
- Language: English
- Content File-PDF