Fast food and the semiotics of gastronomy
Fast food and the semiotics of gastronomy
Author(s): Elena Fell, Natalia LukianovaSubject(s): Cultural Anthropology / Ethnology
Published by: ESSACHESS
Keywords: fast food; visual imagery; semiotics of gastronomy; Peirce; Porphyry
Summary/Abstract: Nourishment stands apart from other physiological events: whilst we normally exercise discretion in relation to bodily functions, food consumption takes place in public. We dine, snack and nibble in front of others, and the imagery associated with food takes on the manifold of meanings—religious, cultural, historic and so forth. Gastronomic practices unite or divide people, and as such are a powerful communication tool. As the twenty-first century confrontational stance between fast food and family meal traditions intensifies, we investigate fast food’s visual imagery and its ability to attract consumers.
Journal: ESSACHESS - Journal for Communication Studies
- Issue Year: VIII/2015
- Issue No: 02
- Page Range: 59-74
- Page Count: 16
- Language: English