Changes in Polish Foreign Trade of Agro-Food Products After Accession to the European Union. Cover Image

Zmiany w polskim handlu zagranicznym artykułami rolno-spożywczymi po akcesji do Unii Europejskiej
Changes in Polish Foreign Trade of Agro-Food Products After Accession to the European Union.

Author(s): Elżbieta Kacperska
Subject(s): Agriculture, International relations/trade, EU-Accession / EU-DEvelopment, Socio-Economic Research
Published by: Wydawnictwo Naukowe Uniwersytetu Szczecińskiego
Keywords: trade in agro-food; EU; CIS; EFTA; USA; competitive position; intra-industry trade;

Summary/Abstract: The aim of the study was to determine the status, structure and intensity of trade in agro- food products after the Polish accession to the European Union, to identify changes resulting from the inclusion of Poland in the area of the Single European Market and the determination of the structure of intra turnover and the competitive position of Polish agro- food products in EU markets EFTA, the CIS and the USA. The paper analyzes the export and import of agro- food industry, points to changes in the dynamics of turnover and calculates indicators of comparative advantage (RCA) and indicators of specialization: B. Balassa (IB) and H.G. Grubela and P.J. Lloyd (IIT).

  • Issue Year: 29/2014
  • Issue No: 03 (2)
  • Page Range: 37-48
  • Page Count: 12
  • Language: Polish