Characteristics of Vegetable Oil Consumers in Poland in a View of Sustainable Consumption Principles Cover Image

Charakterystyka Konsumentów Olejów Roślinnych W Polsce W Kontekście Założeń Zrównoważonej Konsumpcji
Characteristics of Vegetable Oil Consumers in Poland in a View of Sustainable Consumption Principles

Author(s): Paweł Boczar, Lucyna Błażejczyk-Majka
Subject(s): National Economy, Economic development, Socio-Economic Research
Published by: Szkoła Główna Gospodarstwa Wiejskiego w Warszawie
Keywords: vegetable oils; sustainable consumption; consumption patterns; Poland;

Summary/Abstract: The paper presents problems of the sustainable consumption. The study focused on an example product, i.e. vegetable oils. One of the elements ensuring sustainable consumption is connected with the development of proper consumption patterns. It is a complex issue, since it requires multifaceted interdisciplinary studies. The starting point for their development is provided by the characteristics of profiles of vegetable oil consumers in Poland in a view of sustainable consumption principles. This study is based on the results of national survey. Recorded results may be useful also when preparing public awareness campaigns concerning sustainable consumption.

  • Issue Year: 14/2015
  • Issue No: 3
  • Page Range: 15-26
  • Page Count: 12
  • Language: English