Meyve Suyu Tüketimini Teşvik Etmeye Yönelik Sloganlardan Tüketicilerin Etkilenme Düzeylerinin Belirlenmesi: Antalya İli Örneği
Determining The Consumers’ Level Of Response To Tag Lines Developed To Promote Fruit Juice Consumption: Antalya Province Sample
Author(s): Mükerrem Atalay Oral, Ali Şevki Akay, M. Göksel Akpinar, Mevlüt GülSubject(s): Economy, Geography, Regional studies, Communication studies, Marketing / Advertising
Published by: Orhan Sağçolak
Keywords: Fruit Juice; Commercial; Marketing Communication; Chi-Square Analysis;
Summary/Abstract: In this study, it was aimed to determine the level of response to tag lines which are developed for the products presented in the market by fruit juice firms and intended to pursue the fruit juice consumption. Original data from households obtained with face-to-face interview method was evaluated via “SPSS 13.0”. In the research, ChiSquare Analysis Technique was used to determine the level of response to tag lines which are developed for the products presented in the market by fruit juice firms and intended to pursue the fruit juice consumption. According to Chi-Square results, there is a statistically significant relationship between the consumers’ fruit juice consumption and “Strong muscles with Fruit Juice!” “More fruit less stress!” and “Drink Fruit Juice, Stay Young!” tag lines in %5 (p=0.05) significance level. In this situation, it is possible to reach a conclusion that the tag lines which are developed to promote the fruit juice consumption will have positive effect on the consumption.
Journal: İşletme Araştırmaları Dergisi
- Issue Year: 8/2016
- Issue No: 1
- Page Range: 308-322
- Page Count: 15
- Language: Turkish