Formation and Development of the Dairy Market and its Economic Efficiency in North Kazakhstan (Akmolinsky Region)
Formation and Development of the Dairy Market and its Economic Efficiency in North Kazakhstan (Akmolinsky Region)

Summary/Abstract: The urgency of the problem is caused by the difficult situation in the economy, changes in the international situation, the need to introduce new approaches that will ensure quality growth in the agro-industrial sectors, including the dairy sector. The leading methods of research of this problem are the analysis of theoretical sources, statistical analysis, comparison. This article presents the main approaches to the concept of the dairy market, determines the factors for its development, analyzes the formation and development of the dairy market and its economic efficiency in North Kazakhstan (by the example of the Akmolinsky region). To meet the needs of the population of Akmolinsky region with competitive dairy products and increase export potential, it is necessary to carry out a radical technical reconstruction of enterprises with the establishment of advanced technological equipment and the introduction of additional capacities for the production of dairy products. The materials of the article are of practical value for the development of the dairy market at the regional level (at the level of the Akmolinsky region or at the regional level in other countries), for making decisions related to meeting the needs of the Akmolinsky region population and Kazakhstan.

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