Wiercimak, warząchew, dzieża – z historii zapomnianych nazw naczyń i przyrządów kuchennych
Wiercimak, warząchew, dzieża – some remarks about the forgotten names of utensils and kitchen tools
Contributor(s): Małgorzata Broszko (Editor), Magdalena Wojtyka (Editor)
Subject(s): Language and Literature Studies
Published by: Wydawnictwo Uniwersytetu Śląskiego
Keywords: vocabulary; the history of a language; culture studies
Summary/Abstract: The article is devoted to an analysis of lexemes which refer to early kitchen utensils.The material which was presented in the article was excerpted from dictionary sources.The premise of the article has to do with a presentation of the forgotten names of kitchen utensils, which formerly were commonly used. The interdisciplinary aspects of the article is also important – the lexemes which are presented were anchored in a cultural context.
Book: Kuchnia w języku i kulturze dawniej i dziś
- Page Range: 27-35
- Page Count: 9
- Publication Year: 2018
- Language: Polish
- Content File-PDF