Възможностите на винения туризъм предпоставка за развитие на българските области по течението на Долен Дунав
The Wine Tourism Opportunities Prerequisite for the Development of the Bulgarian Regions During the Lower Danube

Author(s): Tanya Risemova
Subject(s): Economy, Tourism
Published by: Университет за национално и световно стопанство (УНСС)
Keywords: wine tourism; Danube tourist region; wine cellars
Summary/Abstract: The available prerequisites for Bulgaria for wine production and wine tourism are considered in this report as a prerequisite for the development of the regions along the Lower Danube. To illustrate the possibilities of the region are listed wineries in the Bulgarian regions of the Lower Danube – Veliko Turnovo, Ruse, Silistra and Tutarakan and production of a series of wines. Wine tourism opportunities are presented, which can bring significant positive effects for both the local economy and winemakers in particular.

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