Yiyecek içecek işletmelerinde yönetsel hata ve sorunlarina çözüm önerileri üzerine bir çalişma
A research on suggestions for administrative error and problems in food and beverage business

Summary/Abstract: In this study, in terms of business management becomes increasingly important in ensuring its effectiveness in achieving the purpose of the concept of errors and problems, the impact on food and beverage enterprises were examined. Food and beverage operations for the duration of the activities, there are many problems that they encounter. However, these problems are detected and resolved, businesses and working every day, as well as all the units will be able to face major challenges in terms. Intense competition in the food and beverage sector that is experiencing the error and resolve problems while taking into account the problems and errors that an effective management policy provides the following businesses will rule against competitors. In this study of food & beverage companies often faced administrative errors and solutions to problems have been submitted in the framework of a model.

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