ИНФОРМАЦИОННИ РЕСУРСИ НА ПРЕДПРИЯТИЯТА ЗА ХРАНИ И НАПИТКИ ЗА АДАПТАЦИЯТА ИМ КЪМ УСЛОВИЯТА НА ОБЩИЯ ЕВРОПЕЙСКИ ПАЗАР
The study’s aim is to evaluate the degree of awareness as per the legislation introducing the European production and common European market trade standards. The information environment has also been taken into consideration.
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